Hornitos Añejo is aged in white oak barrels for at least a year, allowing it to develop a smoother, more complex flavor and a distinctive amber color. The process highlights the richness and depth of taste that beautifully complements the agave-forward flavors of all our tequilas, adding notes of hazelnut, vanilla and dried fruit. Rich Tawny Brown. Fine Agave, Herbal And Green Apple Notes. Unique Blend Of Sweet Vanilla, Hazelnut, Dried Fruit And Strong Agave Nectar Flavor. Deep, Rich And Complex And Slightly Drying.